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Walter Otto Koenig | all galleries >> Experiments >> PBase Challenges >> September Challenge - Food > 9
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08-SEP-2009 Walter O. Koenig

9

Eggy Toast
Toasted Country Levain Bread with boiled egg and celery salt.

To see images of others participating in the August 2009 "Food & Restaurants" challenge: Click here
My take on the challenge is 30 foods I like to eat.

Nikon D300 ,Nikkor 50mm f/1.8 AF
1/160s f/4.0 at 50.0mm iso1000 hide exif
Full EXIF Info
Date/Time08-Sep-2009 09:17:25
MakeNikon
ModelNIKON D300
Flash UsedNo
Focal Length50 mm
Exposure Time1/160 sec
Aperturef/4
ISO Equivalent1000
Exposure Bias
White Balance
Metering Modemulti spot (3)
JPEG Quality
Exposure Programaperture priority (3)
Focus Distance

other sizes: small medium original auto
Jola Dziubinska15-Sep-2009 00:10
Something for me, I love eggs.
Margaret Lew12-Sep-2009 02:32
Simple but tasty! I've never used celery salt on eggs either, must try.
Maaike Huizer11-Sep-2009 06:33
Looks very tasty. Excellent image.
Fay Stout10-Sep-2009 14:56
Egg and toast... especially good when you are not feeling well... Looks good on the red plate!
carol j. phipps10-Sep-2009 02:57
Fabulous idea and beautiful result!
Jeff Lobaugh10-Sep-2009 02:46
Wonderful!! I'll have one too please!!
Michael J. Parkinson10-Sep-2009 00:09
I'm not a boiled egg guy and I find this inviting.
Cindi Smith09-Sep-2009 22:59
I like this!!! Yep, gotta add some meat of some kind over it for me and some cheese too! Looks yummy!
Stephanie09-Sep-2009 21:51
This looks delicious Walter! Nicely done!
Doug Cruden09-Sep-2009 21:49
I like the sound of this! Celery salt was an old favourite of mine - haven't had it I was a poor student in the 80s when I thought it was the height of sophistication, lol!!! Beautifullt presented again, Walter - I do like your plates!
lisamidi09-Sep-2009 21:33
That's very tasty looking, nice presentation!
LynnH09-Sep-2009 20:40
MY kind of breakfast! Great presentation. V
John Lamb09-Sep-2009 19:55
Versatile eggs, so good in so many ways. Vivid presentation Walter.
Jim Stone09-Sep-2009 19:27
Looks good Walter -especially on that red plate.
Mairéad09-Sep-2009 19:16
Very nicely presented but can I skip the eggs?
Heidi Jonker09-Sep-2009 19:07
Very nice colours and presentation.
Dave Perez09-Sep-2009 19:06
This should keep my cholesterol up to the high-normal range! It looks mighty tempting! Nice presentation Walter!
laine09-Sep-2009 18:23
I like mine soft poached on toast...but this looks good too !!
borisalex09-Sep-2009 17:31
An olympic image :)
Linda Willets09-Sep-2009 17:11
New one to me, looks tasty.
Ilana gil09-Sep-2009 15:13
Looks very nice photo and very tasty toast!
Lee G09-Sep-2009 15:10
Betty Crocker would be pleased!
Excellent job, Walter, looks tasty.
pkocinski09-Sep-2009 15:08
This is a new dish for me. Great colorful image - well composed!
J. Scott Coile09-Sep-2009 15:03
I do this occasionally but I usually add turkey or ham under and melt cheese over. Tasty breakfast treat.
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