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Walter's comment led me to do a little research.
The Hass avocado /ˈhæs/, sometimes marketed as the Haas avocado /ˈhɑːs/, is a cultivar of avocado with dark green-colored, bumpy skin. It was first grown and sold by Southern California mail carrier and amateur horticulturist Rudolph Hass, who also gave it his name.
The Hass avocado is a large-sized fruit[4] weighing 200-300 grams. When ripe the skin becomes a dark purplish-black and yields to gentle pressure.[5] When ready to serve, it becomes white-green in the middle part of the inner fruit. Wikipedia
Full EXIF Info | |
Date/Time | 03-Sep-2013 21:23:51 |
Make | Olympus |
Model | E-M5 |
Flash Used | No |
Focal Length | 75 mm |
Exposure Time | 1/200 sec |
Aperture | f/1.8 |
ISO Equivalent | 200 |
Exposure Bias | -1.00 |
White Balance | 0 |
Metering Mode | matrix (5) |
JPEG Quality | (6) |
Exposure Program | aperture priority (3) |
Focus Distance |
Copyright Frank Brault
comment | |
Jean D | 07-Sep-2013 01:24 | |
Gary Hebert | 04-Sep-2013 23:34 | |
marko gregoric | 04-Sep-2013 21:44 | |
Karen Stuebing | 04-Sep-2013 21:04 | |
borisalex | 04-Sep-2013 13:50 | |
Stephanie | 04-Sep-2013 12:15 | |
Yvonne | 04-Sep-2013 06:14 | |
joseantonio | 04-Sep-2013 04:18 | |
Fong Lam | 04-Sep-2013 04:16 | |
Walter Otto Koenig | 04-Sep-2013 02:46 | |