Dango by ctfchallenge

ctfchallenge | all galleries >> Challenge 54 - Food For Thought >> Challenge 54 - Eligible > Dango


07-MAY-2004	Julian Hebbrecht

Dango

My kitchen

Traditional Japanese sweets-on-a-stick called 'Dango,' made from sticky rice.The different colors symbolize three important elements of Japan: green tea, rice and cherry blossoms. Dango are eaten with a cup of Japanese tea.

Canon PowerShot G3
1/60s f/4.0 at 14.4mm full exif

other sizes: small medium original auto

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ctfchallenge		09-May-2004 03:40
Julian, I want to eat these! Between the image and your description, I can just imagine what they taste like. Delicious! Susan

Guest		09-May-2004 00:09
Every time I look at this I wonder how it would look with the middle stick reversed.

Don Ellis		08-May-2004 13:20
Beautiful pastel shot, Julian. I know the next time you serve them, you're going to line them up, right? :-) I mention this only because of all the geometry you have going for you here... but since you don't have an asterisk on your shot, I'll apologize... it's only a tiny tiny quibble. Don

Guest		07-May-2004 16:19
These look good Julian. Can I come for tea? ;) Ann C

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