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After learning the art and method of sake making, we ended our tour of the Kiku-Masamune Sake Brewing Co. 菊正宗 in its gift shop, with free samples of its sake and plum liqueur.
The rice and water from the Kobe area is perfect for brewing sake.
Copyrighted © 2010 by Peter Kwok. Images may not be reproduced for commercial purpose without written permission.