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Jason Purcell | all galleries >> Galleries >> Lunch at The Fat Duck Restaurant > SMOKED BACON AND EGG ICE CREAM, Pain perdu and tea jelly
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Jason M. Purcell

SMOKED BACON AND EGG ICE CREAM, Pain perdu and tea jelly


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kcompars15-May-2015 22:46
This looks like such a luxurious dish. My parents like to take me out to dinner on occasion so that we can catch up. It is always nice finding a new place that serves unique dishes like this.http://www.rkitchen.ca