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Isabel Cutler | all galleries >> Galleries >> Recipes > "Ramdon"
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"Ramdon"

Made famous by the movie "The Parasite". When this recipe showed up on Maangchi's YouTube channel I had to try it. Decided I wasn't going to use steak in case the noodles were awful, and substituted the few shrimp I had left in the freezer, sauteeing them first after cutting them in smaller pieces. If I had had more I would have left them whole! Suggest you only use about 1/2 teaspoon of the red pepper powder from the Neoguri if you don't want to be on fire. You should be able to get these popular ramen noodles in your local Asian market. http://youtu.be/ZsTXzO-tk8M

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janescottcumming27-Feb-2020 14:01
That was quite a movie, wasn't it! Great details and interest here. Now I'm hungry.
Helen Betts27-Feb-2020 05:47
The noodles look delicious, although I'm not a seafood fan. I'd probably want to use more red pepper powder, although I do know just how fiery Korean ingredients can be.