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ern majo | all galleries >> POSTRES >> Tarta de Frutillas > Preparar una gelatina de frutillas
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02-OCT-2004

Preparar una gelatina de frutillas

La proporcion ha de ser la de una gelatina fuerte, preparada con dos tercios del agua indicada.

Canon PowerShot A70
1/60s f/2.8 at 5.4mm with Flash hide exif
Full EXIF Info
Date/Time02-Oct-2004 21:56:25
MakeCanon
ModelPowerShot A70
Flash UsedYes
Focal Length5.4 mm
Exposure Time1/60 sec
Aperturef/2.8
ISO Equivalent
Exposure Bias
White Balance (-1)
Metering Modematrix (5)
JPEG Quality (6)
Exposure Program
Focus Distance

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