Ingredients:
Ready to eat frozen parathas
Frozen veggie patties
Cucumber cut into squares
Tomatoes, cilantro, spring onions
Bombay Sandwich Spread

Preparation:
Heat the oil. Once hot, add the patty and fry till brown. It takes about 3 minutes if the oil is just right. On a tawa, pan fry the parathas.
Spread the sandwich spread on the parathas. Lay out the tomatoes, cucumber, onions and cilantro. Add the patty after chopping it into pieces. Squeeze the paratha tight as you roll it.