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Terry Ballard | all galleries >> New York Area >> New York >> Working New Yorkers > Making a schwarma on MacDougal Street
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Making a schwarma on MacDougal Street

The slice off a generous portion of the leg of lamb, and then grill it with onions, put it in a pocket pita, add lettuce, tomato and white yogurt sauce. It's the most heaven you can buy for 5 dollars in NYC


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