OK... Thanksgiving is almost here, so I am looking in my "bread" folder for my mother-in-law's recipe for bread stuffing.
Yes, I found it, but I also came across another recipe I would like to share with you.
It is also for turkey stuffing and was given to me many years ago by my friend Onda.
As I read through the recipe the memory of Onda's infectious laugh brings a big smile to my face. Hope you get a good laugh from this recipe too!
ONDA'S TURKEY STUFFING
4 C. BREAD CRUMBS
1/2 c. CELERY
1/2 envelope LIPTON'S ONION SOUP MIX
1 c. uncooked POPCORN
Beat eggs and add the other ingredients.
Bake at 375 degrees for 3 hours.
When the 3 hours have passed... get the hellout of the kitchen because that stuffing is going to blow that turkey's a** right out of the oven!!!