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Fay Stout | all galleries >> Galleries >> My Recipe Box > Hummus
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Hummus

I had some pita bread left and decided to make a batch of hummus.

1 clove GARLIC, minced
1 Tbsp. chopped PARSLEY
1/3 c. LEMON JUICE
2 c. canned CHICKPEAS
2 Tbsp. OLIVE OIL, or a little more
1/2 c. TAHINI
1/2 tsp. CUMIN
1/8 tsp. CAYENNE
SALT and PEPPER, to taste
1 Tbsp. PARSLEY (for garnish)
OLIVE OIL, to drizzle on top
CAYENNE or SMOKED SPANISH PAPRIKA to sprinkle on top

Combine all ingredients in a food processor.
I like to present it drizzled with additional olive oil and a sprinkling of cayenne or paprika.

Serve with pita chips or warm pita bread.

Canon EOS 40D
1/8s f/6.3 at 16.0mm iso400 full exif

other sizes: small medium large auto
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Margot W12-Jul-2011 02:30
I'm sure this is delicious but food is also eaten with the eyes and I have never seen such a gorgeous display of the common hummus before even in cook books. Fay you out do yourself every time I see your cooking.
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