Thanks for Carol J. Phipps, PBase friend, for posting a picture of hers. It sounded so delicious that I had to buy the Kindle version of this book: https://amzn.com/B01BKSLGEO A friend who has another book of the author's says the recipes are very good. If this is any example, I'm very happy I bought the book!

I did use dried cranberries, plumping them first in boiling water and whole milk instead of the almond milk and Avocado oil.

The frozen slices are great air fried to crisp them up or toasted. We like them crisp. I hope I remember to add some chopped walnuts or pecans next time I bake this!