This is a new favorite. If you're watching fat in your diet skip this one. It's high fat but outrageously delicious. I made one-third of the following recipe which came from ?The Fresh Market & Friends" cookbook:


Ingredients:
3 packages small rolls or biscuits
3/4 lb. Swiss cheese, shredded (I used diced Provolone slices)
1 1/2 lb. ham, sliced thin (I used less than 1/3 lb. It was plenty!)


Sauce:
2 sticks butter
1 medium onion, chopped
1 tsp Worcestershire sauce
3 tsp. prepared mustard
3 tsp. poppy seeds


Preparation:
Prepare sauce: Melt butter, add other ingredients and saute until onion is done and sauce thickens. Slice rolls. Spread sauce on bottom of rolls, add ham, and then shredded Swiss cheese. Cover with top of roll. Tightly wrap aluminum foil and bake in preheated 350 degree oven for about 20 minutes. Serve hot. Can be frozen for reheating later.