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Some say artesian is the best. However, some plutonium adds just a little bit of . . . sizzle. I understand that the competition from back East, Three Mile Island Vineyards, makes a killer merlot.
Paolo Peggi (aka Bracciodiferro) | 03-Oct-2018 17:26 | |
Tom Briggs | 13-Oct-2012 21:05 | |
Cindi Smith | 18-Sep-2012 17:42 | |