For your dining pleasure if you find yourself in St. Augustine, FL, try the Santa Maria restaurant. We ate there on the way home from Floriday at Easter. Built on a pier, the restaurant overlooks Matanzas bay and the Bridge of Lions. Besides having outstanding seafood, diners can feed gulls and fish by dropping bread through a unique 'trapdoor' on the window ledge beside the window booths. They bring you stale bread for that purpose so you don't have to give them your dinner.