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Christa Neuenhofer | all galleries >> TRIBES AND TRADITIONS IN ETHIOPIA > Ethiopian farmer cutting teff, a fine grain, about the size of a poppy seed. Teff flour is used to make the national dish injera
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Ethiopian farmer cutting teff, a fine grain, about the size of a poppy seed. Teff flour is used to make the national dish injera
20-NOV-2013

Ethiopian farmer cutting teff, a fine grain, about the size of a poppy seed. Teff flour is used to make the national dish injera

Nikon Coolpix P7000
1/858s f/4.5 at 8.8mm iso100 full exif

other sizes: small medium original
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