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17-MAY-2010

Almost Madeleine I

TT's Kitchen

I say it is almost Madeleine because I didn't have the right tray for the right shape :D I used a pixie bun tray which resembled our local version which is shaped like this sold in the shopping centre.
Recipe: http://www.joyofbaking.com/madeleines.html or http://rasamalaysia.com/madeleine-recipe-madeleine/

It's more on the dry side perhaps it's small so cooking time is shorter = dryer..but a good pop in the mouth snack for the kids. It's like popping in pop corn!
Sorry to my fellow French friends for spoiling the look of this delicacy...:D
Until I can find the Madeleine tray....this is how it will look...

Nikon D300
1/60s f/5.0 at 40.0mm iso800 full exif

other sizes: small medium original auto
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J. Scott Coile17-May-2010 15:52
Tasty. I have the coffee brewed :-)
Raymond17-May-2010 11:36
OK ... Madeleine are so good, and quite a tradition in France you know. So they are dry you think, well, maybe it is because it is the way one eats them ! You take it in your hand, and before taking a bite, soak it in your coffee (not the whole Madeleine, but just enough for one bite), and you keep soaking it like that as you bite into it ! Should be good in tea or milk too). Enjoy.
A great appetizing photo too.
Guest 17-May-2010 08:43
Hi ,
Now i am hungry at work , that is sooooooooooooo unfair :)
GREAT creative shots , good lighting and balanced colours
cheers