Day and night, around the ship. Deck 3, stem to stern, was 1/8 of a mile.
Each dinner required six laps; lunch, three.
Extra laps for ice cream, blinz, rack of pork, crepe, bananas Foster, Black Forest cake, lobster. Partial credit for the vegetarian lunch.
Two punishment laps plus eight flights of stairs for the burgundy cherry creme cake a'la mode.