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Wining and Dining in Paris
Meals with friends in Paris, July 2006
(Click on slide show at upper right)
A restaurant on Rue Mouffetard
Salmon and pasta
Tartiflette and salad
Roast pork with mushroom sauce
Lunch at Parc Bagatelle
with Franceline
Salmon salad with green beans
French version of Caesar salad
Tiramisu for dessert
Dinner (grilled salmon) at Café Lutèce with Mary
Profiteroles for dessert
Greek appetizers at Mavromatis restaurant
Jean-Marie
Jacqueline, salads at a Place Monge café
Dinner at Au Piano Muet
Lunch at the Horse's Tavern café
with Jacqueline
Dinner at L'Ecureuil restaurant (Basque)
Roast duck (magret)
Dinner with the Zerahs
Canard (duck)
A fish dish (raie) with eggplant terrine
Tuna
Dessert
Pippo
Brigitte Z.
Brigitte B.
Sophie
Departure after dinner
Au revoir
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