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Dan | all galleries >> Special Events and Times In San Juan del Sur >> Party and Special Events in SJDS 2006 >> Global Culinary Adventures In Nicaragua >> Global Culinary Adventures, Welcome To Italy > Main Course
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15-AUG-2006 Dan Polley, All Rights Reserved

Main Course

San Juan del Sur

Braciole (Braised flank, stuffed with garlic, parsley, and parmesan, baked in marinara with angel hair pasta)

Canon EOS 350D ,Canon EF 17-40mm f/4L USM
1/60s f/4.0 at 40.0mm iso400 with Flash full exif

other sizes: small medium large auto
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